Monday, October 21, 2013

Pumpkin Oatmeal Chocolate Chip Cookies


Pumpkin Oatmeal Chocolate Chip Cookies

A sweet friend brought these yummy cookies over!  They are perfect for Fall.  Moist, chewy pumpkin oatmeal chocolate chip cookies!  How could you go wrong with these!

Ingredients:
2 1/2 cups flour
1 cup old fashioned oats
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup butter, softened
1 cup firmly packed brown sugar
1 cup sugar
1 egg
1 teaspoon vanilla extract
1 cup canned pumpkin
1 cup semi-sweet chocolate chips

Directions:
Preheat oven to 350*F. Combine flour, oats, baking soda, cinnamon, and salt.  Cream butter, gradually add sugars, beating until light and fluffy. Add egg and vanilla, mix well.  Alternate additions of dry ingredients and pumpkin, mixing well after each addition.  Stir in chocolate chips.  Drop in rounded balls onto greased cookie sheet.  Bake 15 minutes or until firm and lightly browned. 


By: Carly Jones


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