Baked French Fries
I love how simple these are! And they are delicious! No more going out to buy fries and using frozen ones!
Ingredients:
1 large potato
1 tablespoon olive oil
1 tablespoon garlic powder
1 teaspoon ground black pepper
2 teaspoons dried thyme leaves
1 teaspoon dried parsley
salt to taste
Directions:
Preheat oven to 425*F. Before cutting potato, rinse well under water. Cut the end off the potato, stand up on end, and cut slices from the potato that are 1/4" thick. Take slices and cut fries out of the potato, using 1/4" as the measurement. Once all fries are cut, place in medium bowl and add the olive oil and spices, tossing until each piece is covered. Spread out onto a baking sheet covered in parchment paper. Bake for 25 minutes, flip the fries, and bake for a remaining 10-15 minutes until fries are crispy. Do not overcrowd the pan, this results in uneven baking.
By: Naturally Ella
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